Wang Kimchi 160gm

Wang Kimchi 160 g is a traditional Korean fermented vegetable dish made primarily from napa cabbage and authentic seasonings. It delivers a bold, tangy, spicy flavor and is perfect as a side dish or ingredient in various Korean recipes.

Specifications

Product: Wang – Kimchi
Quantity: 1 Pack
Net Weight: 160 g
Category: Chilled / Fermented Foods

Ingredients (typical)

Napa cabbage, radish, chili pepper, garlic, salt, sugar, seasoning (actual formula may vary — check packaging)

Check packaging for the complete ingredient list and allergen information. May contain fish or seafood derivatives.

Flavor Profile

Tangy, spicy, and savory
Crisp texture with fermented depth

Usage Suggestions

• Side Dish: Serve with rice, noodles, or grilled dishes
• Cooking: Use in kimchi fried rice, stews, or pancakes
• Toppings: Add to sandwiches, wraps, or bowls
• Fusion Dishes: Enhance burgers, tacos, or salads

Storage Instructions

Keep refrigerated
Consume within recommended time after opening

Note

Wang Kimchi 160 g offers authentic Korean flavor in a convenient size—ideal for meals, snacks, or cooking.