Talod Rajgira Flour 200gm

Talod Rajgira Flour is a high-quality flour made from premium amaranth grains, known for their rich nutrition and naturally gluten-free properties. Light, nutritious, and versatile, this flour is ideal for fasting recipes as well as everyday healthy cooking. Perfect for making rotis, puris, parathas, and a variety of traditional Indian dishes.

Specifications:

• Product: Talod Rajgira Flour

• Weight: 200gm

Ingredients:
100% Rajgira (Amaranth) Flour.

Storage Instructions:
Store in a cool, dry place away from moisture.
Keep sealed after opening to maintain freshness.

Note:
A wholesome, nutrient-rich alternative to regular flour — suitable for fasting and gluten-free diets.