Shinjyo Miso - Dark (Aka Miso) 300gm

Shinjyo Miso – Dark (Aka Miso) 300gm is a premium Japanese fermented soybean paste with a rich, full-bodied, and slightly salty flavor. Ideal for miso soups, stews, marinades, sauces, and braises, it provides deep umami and complexity to Japanese and other Asian dishes. Conveniently packed, it is ready for use in both home and professional kitchens.

Specifications

• Product: Shinjyo Miso – Dark (Aka Miso)

• Quantity: 1 Pack (300g)

• Weight: 300g

• Delivery: Only Berlin Delivery

Ingredients

Soybeans, Rice, Salt, Water, Koji (Rice Mold).

Note: Contains soy. Naturally gluten-free if made with rice; always check packaging for allergen details.

Nutritional Information (per 100g, approximate)

• Energy: ~210 kcal

• Fat: ~6 g

• Saturated Fat: ~1 g

• Carbohydrates: ~28 g

• Sugars: ~4 g

• Protein: ~13 g

• Fiber: ~3 g

• Salt: ~8 g

Values are approximate and may vary by batch.

Storage Instructions

• Store in a cool, dry place before opening.

• Refrigerate after opening.

• Keep container tightly closed to maintain freshness.

Usage Suggestions

• Add to miso soups, stews, or broths for rich flavor.

• Use in marinades, glazes, or sauces for meat, fish, or vegetables.

• Incorporate into braises and slow-cooked dishes for deep umami.

• Pair with dashi or stock for authentic Japanese recipes.

Importer

Kreyenhop & Kluge GmbH & Co. KG
Germany

Origin

Japan

Note

Shinjyo Dark (Aka) Miso delivers a bold, rich, and versatile umami flavor — perfect for authentic Japanese cooking and enhancing a wide range of dishes.