Sempio Chilli Paste (Gochujang) - Glutenfree 250gm

Sempio Chilli Paste (Gochujang) – Gluten-Free (250gm) is a traditional Korean fermented red chili paste with a bold, savory, and slightly sweet flavor. Made without wheat, this gluten-free version is perfect for enhancing stews, soups, marinades, sauces, bibimbap, and other Korean dishes. Conveniently packed, it provides authentic Korean flavor with ease of use.

Specifications

• Product: Sempio Chilli Paste (Gochujang) – Gluten-Free

• Quantity: 1 Pack (250g)

• Weight: 250g

• Delivery: Only Berlin Delivery

Ingredients

Red Chili Powder, Glutinous Rice, Salt, Water, Soybean Powder, Fermented Soybean Paste.

Note: Gluten-free. Contains soy. Always check packaging for updated allergen details.

Nutritional Information (per 100g, approximate)

• Energy: ~150 kcal

• Fat: ~1 g

• Saturated Fat: ~0.2 g

• Carbohydrates: ~30 g

• Sugars: ~10 g

• Protein: ~5 g

• Fiber: ~2 g

• Salt: ~5 g

Values are approximate and may vary by batch.

Storage Instructions

• Store in a cool, dry place before opening.

• Refrigerate after opening to maintain freshness.

• Keep container tightly closed.

Usage Suggestions

• Add to stews, soups, and broths for authentic Korean flavor.

• Use as a marinade or sauce for meat, seafood, or vegetables.

• Mix into bibimbap, noodles, or dipping sauces.

• Ideal for home cooking or professional kitchens.

Importer

Kreyenhop & Kluge GmbH & Co. KG
Germany

Origin

Korea

Note

Sempio Gluten-Free Gochujang delivers rich, spicy-sweet Korean flavor in a convenient, ready-to-use paste — perfect for authentic dishes without gluten.