Rummo Gnocchi Di Patate - Italian Pasta 500g

Rummo Gnocchi Di Patate - Italian Pasta 500g 

Authentic Italian gnocchi crafted by Rummo, a trusted name in quality pasta since 1846. These pillowy potato gnocchi are made with carefully selected ingredients to deliver the perfect texture and taste. Simply boil and serve with your favourite sauce—ready in minutes for a genuine Italian dining experience at home.

Rummo Gnocchi di Patate is a premium, ready-to-use Italian potato pasta. These light and fluffy potato dumplings are made with 100% fresh Italian potatoes and are known for their characteristic ridges that help capture and hold sauces.
Product Overview
Weight: 500g (typically serves 2–3 people).
Key Ingredients: Fresh potatoes (80%), durum wheat semolina (10%), potato starch, rice flour, salt, and turmeric.
Method: Crafted using Rummo's signature Lenta Lavorazione method, a slow artisanal process that preserves the flavor and ensures a firm, "al dente" texture.
Dietary Info: Suitable for vegans and vegetarians. Note that the standard version contains wheat (gluten), though a separate Gluten-Free version is also available.
Preparation & ServingQuick 
Cooking: Boil in salted water for approximately 2 minutes; they are ready as soon as they float to the surface.
Serving Suggestions:Classic: Melted butter and fresh sage.
Traditional: Tomato sauce with mozzarella (Fior di Latte) and basil.Rich: Creamy cheese blends, gorgonzola, or pesto.
Storage: Store in a cool, dry place. Once opened, refrigerate and consume within 3 days