Rummo Gluten Free Penne Rigate N 66-Italian Pasta 400g

Rummo Gluten Free Penne Rigate N 66-Italian Pasta 400g 

Rummo Gluten Free Penne Rigate N 66 brings authentic Italian pasta craftsmanship to your gluten-free table. Made with carefully selected ingredients, this 400g pack delivers the classic ridged penne shape that holds sauce beautifully. Perfect for everyday meals or special occasions, it cooks to an ideal al dente texture. Ideal for those following a gluten-free diet without compromising on taste or quality.

This premium Italian pasta is crafted using the Metodo di Lavorazione al Vapore (Steam Processing Method), which blends brown rice and GMO-free corn flours to create a texture that remains al dente and bonds perfectly with sauces.
Product Specifications
Weight: 400g.
Cooking Time: 12 minutes.
Ingredients: A balanced blend of wholemeal rice (36%), yellow corn (32.5%), white corn (20%), rice (8%), and potato starch (3%).
Attributes: Extruded through bronze dies to create a rough surface for superior sauce grip.
Nutritional Information (per 100g)
Energy: 1445 kJ / 341 kcal.Protein: 6.0g.Carbohydrates: 73.2g (of which sugars: 0.3g).Fat: 2.0g (of which saturates: 0.7g).Fibre: 3.1g