Ricefield White Glutinous Rice 1kg

Ricefield White Glutinous Rice, also known as sticky rice, is a premium-quality short-grain rice prized for its soft, chewy texture when cooked. Commonly used in Asian cuisine, it’s perfect for sweet desserts as well as savory dishes.

Product Highlights

• Product Name: Ricefield White Glutinous Rice

• Net Weight: 1 kg

• Category: Rice / Glutinous (Sticky) Rice

• Type: White Glutinous Rice

• Pack Type: Pack

Ingredients

100% White Glutinous Rice.
No additives or preservatives.

Nutritional Information (per 100 g, approx.)

• Energy: 360 kcal

• Fat: 1 g

• Carbohydrates: 80 g

• Protein: 6 g

• Salt: 0 g

Cooking Instructions

1. Rinse rice thoroughly until water runs clear.

2. Soak in water for 3–4 hours (recommended for best texture).

3. Steam or cook with minimal water until soft and sticky.

4. Serve warm.

Storage Instructions

Store in a cool, dry place away from moisture. Keep sealed after opening.

Serving Suggestions

• Ideal for sticky rice desserts, rice cakes, and dumplings.

• Perfect for savory Asian dishes and accompaniments.

• Can be served with coconut milk, mango, or grilled meats.

Country of Origin

Thailand

Ricefield White Glutinous Rice (1 kg) delivers authentic sticky rice quality with a soft, chewy texture—essential for traditional Asian cooking.