Pachranga Amla Pickle 800gm

A traditional Indian gooseberry (Amla) pickle from Pachranga, prepared using carefully selected amla, aromatic spices, and edible oil to deliver a bold, tangy, and spicy flavor. This ready-to-eat pickle is a delicious accompaniment to parathas, rice, curries, dal, and everyday Indian meals.

Specifications

Product: Pachranga – Amla Pickle
Net Weight: 800 g
Category: Pickle / Condiment

Ingredients

Typically includes amla (Indian gooseberry), edible vegetable oil, salt, mustard, fenugreek, fennel, red chili, turmeric, asafoetida, vinegar or acetic acid, spices, and permitted preservatives.

(Refer to packaging for the complete ingredient list and allergen information.)

Nutritional Information (Approx. per 100 g)

Energy: ~190–250 kcal

Total Fat: ~16–22 g

Saturated Fat: ~2–4 g

Carbohydrates: ~10–16 g

Sugars: ~2–5 g

Protein: ~1–3 g

Fiber: ~3–6 g

Salt: ~7–11 g

Product Highlights

• Traditional Indian amla (gooseberry) pickle

• Made with premium quality Indian gooseberries

• Tangy, spicy, and authentic homemade taste

• Ready to eat

• Perfect accompaniment to Indian meals

• Convenient 800 g family pack

Flavor & Aroma

Flavor Profile: Tangy, spicy, salty, and mildly sour with the distinctive taste of amla and traditional Indian spices.

Aroma: Rich aroma of mustard oil, roasted spices, and pickled gooseberries.

Usage Suggestions

• Serve with parathas, chapati, or naan

• Enjoy alongside rice, dal, and curries

• Pair with sandwiches and wraps

• Add to lunchboxes for extra flavor

• Use as a side condiment with everyday meals

Storage Instructions

• Store in a cool, dry place

• Refrigerate after opening

• Always use a clean, dry spoon

• Keep the lid tightly closed after use

Allergen Information

Contains mustard and may contain traces of sesame, wheat, soy, peanuts, tree nuts, milk, or other allergens depending on manufacturing conditions. Always refer to the packaging for complete allergen details.

Made in

Produced under the Pachranga brand and manufactured according to applicable food safety and quality standards. Country of origin: India.