LGM Fermented Soybeans in Chilli Oil 280gm

LGM Fermented Soybeans in Chilli Oil 280gm is a traditional Asian condiment featuring fermented soybeans preserved in spicy chili oil. It delivers a bold umami flavor with a hint of heat, ideal for enhancing stir-fries, noodles, rice dishes, or as a dipping sauce.

Specifications

• Product: LGM Fermented Soybeans in Chilli Oil

• Quantity: 280gm

• Form: Fermented Soybeans in Oil

• Origin: China

Ingredients

Fermented Soybeans, Edible Vegetable Oil, Chili, Salt, Sugar, Preservatives (if any), Other Natural Flavorings.

Allergen Information: Contains soy. May contain traces of wheat.

Nutritional Information (per 100g approx.)

• Energy: ~350 kcal

• Protein: ~15 g

• Fat: ~25 g

• Carbohydrates: ~10 g

  • Sugars: ~3 g

• Sodium: ~1,200 mg

(Values may vary slightly by batch.)

Usage Suggestions

• Use as a condiment or dipping sauce with noodles, dumplings, or rice.

• Stir into stir-fries, soups, or marinades for added umami and heat.

• Can be used as a flavor enhancer for sauces and dressings.

• Suitable for adding bold Asian flavors to a variety of dishes.

Storage Instructions

• Store in a cool, dry place away from direct sunlight.

• Refrigerate after opening and consume within 2–3 months.

Importer

Asia Express Food
Klibystraat 1
8263 CJ Kampen
Netherlands

Note

LGM Fermented Soybeans in Chilli Oil 280gm provides a convenient way to add authentic Asian fermented soybean flavor with spicy chili notes, perfect for enhancing everyday cooking and traditional dishes.