King Roasted Curry Powder 500gm

King Roasted Curry Powder 500 g is a fragrant spice blend made from carefully roasted spices to deliver a deeper, richer curry flavor. Commonly used in Sri Lankan, South Asian, and Asian cooking, roasted curry powder adds warm, earthy, and aromatic notes to meat, seafood, vegetable, lentil, and coconut-based dishes.

Specifications

• Product: King Roasted Curry Powder

• Net Weight: 500 g

• Product Type: Roasted Curry Spice Blend

• Category: Groceries / Herbs & Spices / Curry Powders

Ingredients

Roasted Coriander, Cumin, Fennel, Fenugreek, Black Pepper, Chilli, Turmeric, Cinnamon, Curry Leaves, and other aromatic spices.

(Refer to the product packaging for the complete and most up-to-date ingredient list.)

Nutritional Information (Approx. per 100g)

• Energy: ~1200–1500 kJ / ~285–360 kcal

• Protein: ~10–14 g

• Fat: ~8–15 g

  • - of which Saturated Fat: ~1–3 g

• Carbohydrates: ~35–50 g

  • - of which Sugars: ~3–8 g

• Dietary Fiber: ~15–25 g

• Salt: ~0–2 g

(Nutritional values are approximate. Please refer to the packaging for exact values.)

Product Highlights

• Rich roasted curry powder with deep aromatic flavor

• Made from a blend of traditional roasted spices

• Suitable for meat, seafood, vegetables, lentils, and curries

• Ideal for Sri Lankan and South Asian-style dishes

• Adds warmth, color, and depth to coconut-based gravies and stews

• Large 500 g pack suitable for regular household or catering use

Aroma & Flavor

• Flavor Profile: Deep, warm, earthy, and aromatic with roasted coriander and cumin notes, gentle chilli heat, and subtle hints of fennel, fenugreek, and cinnamon.

Usage Suggestions

• Preparation Suggestions:

  1. Heat a small amount of oil in a pan.

  2. Add onion, garlic, ginger, or other base ingredients.

  3. Add the desired amount of roasted curry powder and cook briefly to release the aroma.

  4. Add meat, seafood, vegetables, lentils, coconut milk, or water according to your recipe.

  5. Simmer until thoroughly cooked and the flavors are well developed.

• Culinary Uses: Ideal for chicken curry, mutton curry, fish curry, vegetable curry, lentil dishes, coconut curries, stews, and traditional Sri Lankan-style recipes.

Storage Instructions

• Store in a cool, dry place away from direct sunlight, heat, and moisture.

• Keep the package tightly sealed after opening.

• Transfer to an airtight container to preserve aroma and freshness.

Allergen Information

May contain mustard, sesame, wheat/gluten, peanuts, tree nuts, soy, or other allergens depending on the exact formulation and production facility.

(Refer to the product packaging for complete allergen and cross-contamination information.)

Made in

Country of origin may vary depending on the specific King production batch and distributor. Refer to the packaging for the confirmed country of origin and manufacturer details.