Druk - Mixed Dalla Pickle 280gm

A traditional-style mixed vegetable pickle from Druk, made with assorted vegetables blended in a spiced, tangy oil-based marinade. This pickle delivers a bold balance of sour, spicy, and savory flavors, commonly enjoyed as a condiment with rice, noodles, and everyday meals.

Specifications

Product: Druk – Mixed Vegetable Pickle
Net Weight: 280 g
Category: Pickle / Condiment

Ingredients

Typically includes mixed vegetables (such as carrots, radish, cauliflower, or green beans), vegetable oil, salt, vinegar, chili, spices, mustard seeds, and acidity regulators.
(Refer to packaging for exact ingredients and allergen details.)

Nutritional Information (approx. per 100 g)

Energy: ~100–180 kcal
Total Fat: ~5–12 g
Saturated Fat: ~1–2 g
Carbohydrates: ~10–20 g
Sugars: ~2–8 g
Dietary Fiber: ~2–5 g
Protein: ~1–3 g
Salt: ~3–8 g

Product Highlights

Traditional mixed vegetable pickle
Spicy, tangy, and savory flavor profile
Ready-to-eat condiment
Adds strong flavor to simple meals
Suitable for rice, bread, and snacks

Flavor & Aroma

Flavor Profile: Tangy, spicy, salty, and mildly sour with vegetable crunch
Aroma: Pungent pickled spices with mustard and chili notes

Usage Suggestions

Serve as a side with rice and curries
Pair with noodles, parathas, or flatbreads
Add small amounts to sandwiches or wraps
Use as a spicy condiment to enhance mild dishes
Consume according to spice preference

Storage Instructions

Store in a cool, dry place before opening
Refrigerate after opening
Always use a clean, dry spoon
Keep tightly sealed to maintain freshness

Allergen Information

May contain mustard and be processed in facilities handling other allergens. Always check packaging for specific allergen information.

Made in

Produced by Druk under food safety and traditional pickle preparation standards. Country of origin is typically Bhutan.