Bio Asia Organic Miso Soup Paste 200gm

Bio Asia Miso Soup Paste is a traditional Japanese-style seasoning made from fermented organic soybeans and rice. This umami-rich paste is ideal for preparing classic miso soup and can also be used to enhance the flavor of marinades, sauces, and stir-fries. Naturally fermented and free from artificial additives, it's a wholesome pantry essential.

Specifications

• Product: Bio Asia Miso Soup Paste

• Quantity: 1 pack

• Weight: 200gm

• Delivery: Available in select regions (please check with your retailer)

Ingredients
Organic soybeans, organic rice, water, sea salt, koji (fermentation culture)

Nutritional Information (per 100g)

• Energy: 753 kJ / 180 kcal

• Fat: 6g

  • Saturated Fat: 1g

• Carbohydrates: 19g

  • Sugars: 9g

• Protein: 12g

• Salt: 11g

Storage Instructions

• Store in a cool, dry place

• Refrigerate after opening

• Use clean spoon to avoid contamination

Serving Instructions

• Dissolve 1–2 teaspoons in hot water for a quick miso soup

• Add to broths, noodles, sauces, or as a seasoning in cooking

Importer
Kreyenhop & Kluge GmbH & Co. KG
Industriestraße 40–42, 28876 Oyten, Germany

Origin
Japan

Note
Bio Asia Miso Soup Paste delivers authentic taste and nutritional benefits of fermented foods—perfect for enhancing everyday meals with depth and umami.