Amoy Rice Vinegar 150ml

Amoy Rice Vinegar is a mild and slightly sweet vinegar made from fermented rice, commonly used in Chinese and other Asian cuisines. With a delicate acidity, it enhances the flavor of stir-fries, salads, sushi rice, and dipping sauces without overpowering the dish.

Specifications

• Product: Amoy Rice Vinegar

• Quantity: 1 bottle

• Volume: 150ml

Ingredients
Rice vinegar (100%)
Acidity: approx. 5.5%

Nutritional Information (per 100g)

• Energy: 167 kJ / 39 kcal

• Fat: 0g

  • Saturated Fat: 0g

• Carbohydrates: 6.6g

  • Sugars: 2.0g

• Protein: 3.2g

• Salt: 1.6g

Storage Instructions

• Store in a cool, dry place

• Once opened, close tightly and refrigerate

• Use within a few weeks of opening for best quality

Serving Instructions

• Ideal for seasoning sushi rice

• Use in salad dressings, marinades, or stir-fries

• Perfect for pickling vegetables or adding brightness to sauces

Importer
Kreyenhop & Kluge GmbH & Co. KG
Industriestraße 40–42, 28876 Oyten, Germany

Origin
Hong Kong

Note
Amoy Rice Vinegar brings gentle acidity and balance to your dishes—an essential ingredient for authentic Asian cooking.