Ali Baba - Dalchini (Cinnamon) 50gm

Ali Baba Dalchini (Cinnamon) consists of aromatic dried cinnamon bark, a classic spice widely used in Indian, South Asian and international cuisine. It has a warm, sweet and woody flavour and is ideal for rice dishes, curries, masala chai, desserts and spice blends.

Specifications

• Product: Ali Baba Dalchini (Cinnamon)

• Net Weight: 50 g

• Category: Whole Spices

• Type: Cinnamon Bark

• Flavour: Warm, Sweet & Woody

• Cuisine: Indian / South Asian / International

Ingredients

Typically contains 100% cinnamon bark.

Nutritional Information (approx. per 100 g)

• Energy: 240–260 kcal

• Total Fat: 1–2 g

• Saturated Fat: 0.3–0.5 g

• Carbohydrates: 75–82 g

• Sugars: 2–3 g

• Protein: 3–4 g

• Fiber: 50–55 g

• Salt: Less than 0.1 g

Product Highlights

• Aromatic whole cinnamon bark

• Warm, sweet and woody flavour

• Essential spice for Indian and South Asian cooking

• Ideal for biryani and pulao

• Excellent for masala chai and spiced beverages

• Suitable for curries, desserts and spice blends

• Convenient 50 g pack

Flavor & Aroma

Cinnamon has a warm, sweet and woody aroma with a gently spicy character. It adds a distinctive fragrance and depth to both sweet and savoury dishes.

Usage Suggestions

• Add to biryani, pulao and rice dishes

• Use in garam masala and other spice blends

• Add to masala chai and spiced tea

• Flavour curries, stews and sauces

• Use in desserts, kheer and baked goods

• Combine with cloves and cardamom for aromatic preparations

Storage Instructions

Store in a cool, dry place away from direct sunlight, heat and moisture. Keep the package tightly sealed after opening to preserve its aroma and freshness.

Allergen Information

Typically free from major allergens when packed as pure cinnamon bark. Check the packaging for the manufacturer's allergen declaration and possible cross-contamination information.

Made in

Refer to the product packaging for the country of origin.